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X-WR-CALDESC:Events for The Cottages at Bluemont
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DTSTART;TZID=America/New_York:20220212T110000
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UID:1310-1644663600-1644674400@experiencebluemont.com
SUMMARY:Galentines Day Brunch
DESCRIPTION:Ditch the roses and opt for the rosé! \nWhether you’re single this year or are just in need of a day with your favorite gal pals\, grab your partners in wine and join us at The Stable for a festive brunch in honor of Galentines Day! \n\nAscend the mountain to The Stable at Bluemont Vineyard to brunch under the twinkle lights. \n\nThen enjoy a four course brunch\, prepared by Chef Kat\, featuring farm fresh produce and herbs from our sister property\, Great Country Farms\, and other local farms. \nReservations are $49.00 per guest plus tax and 20% gratuity and include a welcome beverage and brunch. \nWine\, cranberry mimosas and seasonal red sangria will be available for purchase while you enjoy farm to table fare and your favorite friendships. It’s never a  bad time to show some love and raise a toast with your best gal pals! \n  \n  \n\n\nMENU\nFirst Course \nFresh Baked Croissant | Brie Cheese | Fresh Strawberries | Balsamic Reduction | Basil \nSecond Course  \nMelon Caprese \nAssorted Melon | Prosciutto | Burrata Cheese | Fresh Mint | Local Honey Vinaigrette \nThird Course\, Choice of: \nGoat Cheese and Herb Quiche served with Side Salad \nFarm Fresh Eggs | Local Goat Cheese | Great Country Farms Herbs \nSpinach | Bacon | Orange Citrus | Pomegranate | Red Onion | Vinaigrette \nThai Chicken Salad served with Cucumber Salad \nThai Chicken | Wasabi Deviled Egg | Wonton Cup | Cucumber Salad \nCast Iron Shakshuka \nPoached Farm Fresh Egg | Roasted Red Pepper | Feta | Great Country Farms Herb | Crostini \nFourth Course \nDark Chocolate Espresso Waffle \nFresh Berries | Whipped Cream | Chocolate Ganache | Raspberry Coulis | Chocolate Shavings
URL:https://experiencebluemont.com/event/galentines-day-brunch/
LOCATION:Bluemont Vineyard\, 18755 Foggy Bottom Road\, Bluemont\, VA\, 20135\, United States
ORGANIZER;CN="Bluemont Vineyard":MAILTO:events@bluemontvineyard.com
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DTSTART;TZID=America/New_York:20220212T110000
DTEND;TZID=America/New_York:20220212T170000
DTSTAMP:20220111T154504Z
CREATED:20220111T154504Z
LAST-MODIFIED:20220111T154504Z
UID:1278-1644663600-1644685200@experiencebluemont.com
SUMMARY:VALENTINE'S CIDER MIXOLOGY
DESCRIPTION:LET’S MIX THINGS UP\, SHALL WE?\nWhether you’re with your valentine\, galentine or a fellow cider lover\, if you’re looking for a way to mix things up – we’ve got you covered! \nSip like a local and join us for a Cider Mixology class to celebrate Valentine’s Day. \n\nJoin the Henway Team as they guide you through the steps to mix\, muddle\, shake and garnish your way to two seasonally inspired cider cocktails to include strawberry and s’mores craft libations. \n\nAfterwards\, enjoy fare from the Bird Bites Kitchen and additional ciders by the pint. \n\n\n\n\n \n \n\n\n\n\n\n\n\n\n\nTickets are available for $29.00 per guest plus tax and 15% gratuity includes all equipment\, instruction and ingredients to craft two signature cider cocktails. \n\n\n\n\n\n\n\n\n\nBook now
URL:https://experiencebluemont.com/event/valentines-cider-mixology/
LOCATION:Henway Hard Cider\, 18780 Foggy Bottom Road\, Bluemont\, VA\, 20135\, United States
ORGANIZER;CN="Henway Hard Cider":MAILTO:cheers@henwayhardcider.com
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DTSTART;TZID=America/New_York:20220212T170000
DTEND;TZID=America/New_York:20220212T203000
DTSTAMP:20240110T022849Z
CREATED:20220107T155753Z
LAST-MODIFIED:20240110T022849Z
UID:1260-1644685200-1644697800@experiencebluemont.com
SUMMARY:Valentines Chef’s Table
DESCRIPTION:Celebrate Valentine’s Day with a romantic\, multicourse culinary experience in Northern Virginia’s wine country.\n \nAscend the mountain to our special events venue\, The Stable at Bluemont Vineyard\, for an exclusive four-course dinner. With sweeping views of the picturesque vineyards and the Blue Ridge Mountains as the backdrop\, this enchanting evening promises to be a journey for the heart and the palate that’s as timeless as your love. \nElevate your celebration of love with an evening crafted by our culinary artisans\, showcasing the finest in seasonal\, farm-to-table ingredients\, and thoughtfully paired Bluemont Vineyard wines. \nUpon arrival\, enjoy a glass of Sparkling Apple wine under the twinkle lights while enjoying the ambiance of our rustic\, converted stables. \nThen revel in the art of a wine-paired dinner\, where every bite and each vintage tells a story and every course is a toast to the connection they share. \nThroughout dinner\, you’ll hear about our inspiration behind each dish and pairing from our hospitality team. This intimate dining event combines insights into the wine-making process\, storytelling\, laughter\, incredible culinary delights\, and of course\, Virginia wine. \nReservations are required. Reservations are $125.00 per guest plus tax and gratuity and include a welcome glass and a four-course\, wine-paired dinner. \n\nMENU\nWelcome Bubbles \nSparkling Apple \nFIRST COURSE\nRoasted Red Pepper & Smoked Gouda Bisque \nRoasted Red Pepper | Gouda | Microgreens \npaired with \n2022 Chardonnay \nSECOND COURSE\nSpinach Caprese Heart Salad \nBaby Spinach | Mozzarella Hearts | Cherry Tomatoes | Candied Walnuts | Balsamic Vinaigrette \npaired with \nTannat Rosé \nTHIRD COURSE\, CHOICE OF:\nBeef Filet \nSeared Beef Filet | Creamy Béarnaise | Lemon Parmesan Broccolini | Garlic Red Potatoes \npaired with \nCabernet Sauvignon \nRoasted Chicken \nRoasted Airline Chicken | Creamy Béarnaise |  Lemon Parmesan Broccolini | Garlic Red Potatoes \npaired with \nCabernet Sauvignon \nShrimp & Grits \nCheddar Grits | Heart Shrimp Skewers \npaired with \nTequila Sauv Blanc \nWINE COURSE\nSyrah \nFOURTH COURSE\nChocolate Torte \nGF Chocolate Torte | Berry Compote | Candied Hearts | Whipped Cream \npaired with \nNon Vintage Norton Port
URL:https://experiencebluemont.com/event/valentines-chefs-table/
LOCATION:Bluemont Vineyard\, 18755 Foggy Bottom Road\, Bluemont\, VA\, 20135\, United States
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ORGANIZER;CN="Bluemont Vineyard":MAILTO:events@bluemontvineyard.com
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